Sorry, you need to enable JavaScript to visit this website.
Skip to Main Content
Maggi
Maggi
  • Search Search
  • Recipes Recipes
  • Air Fryer Seasoning
  • Flavour-Packed Sauces
  • Instant Noodles
  • More More
  • More
  • Herb and Spice Mixes
  • Winiary
  • Blog
  • About Us
    • Products
    • Eat Well With Maggi
    • FAQs
    • About Us
    • Maggi Food College
    • Simply Good Farming
    • Our recipe towards a better future
  • Join Maggi Cooking Club
  • My Saved Recipes
  • My Shopping List
Maggi
  • Search
  • Where to Buy
  • Recipes
  • Air Fryer Seasoning
  • Flavour-Packed Sauces
  • More
    • More
    • Instant Noodles
    • Herb and Spice Mixes
    • Winiary
    • Blog
    • About Us
      • About Us
      • Products
      • Eat Well With Maggi
      • FAQs
      • About Us
      • Maggi Food College
      • Our recipe towards a better future
      • Simply Good Farming
    • My Maggi
      • My Maggi
      • My Preferences
      • Change Password
      • Logout
    • Join Maggi Cooking Club
    • My Saved Recipes
    • My Shopping List
Aubergine and Chickpea Bowl

Air Fryer Shawarma Aubergine and Chickpea Bowl

(0)
Save recipe

Something went wrong!!!

Easy

•

37 Min

Share recipe

  • Facebook
  • Facebook messenger
  • Linkedin
  • Twitter
  • Pinterest
  • Email

Air Fryers aren't just for chicken! Try our NEW Maggi Air Fryer Shawarma Seasoning on Aubergine and Chickpeas in this simple and comforting bowl of deliciousness!

Read more

Read Less

Start Cooking

Ingredients

4

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1182924
Maggi Air Fryer Shawarma Seasoning
27  g
Aubergine
Aubergine
2  large
205793
Olive Oil
1  tablespoon
917870
Chickpeas
240  g
205297
Red pepper
2  Mediums
917870
Sugar
1  pinch
204803
natural yogurt
4  tablespoons
205148
Tomato Puree
1  tablespoon
206205
fresh parsley, chopped
2  tablespoons
917870
bread (optional) to serve
400  g

Add to Shopping list

doodle image

Utensils and appliances

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

X

Ingredients added to shopping list

Shopping list

Please login/Register to access the components later

Login / Registration

Nutritional Information

Nutritional Information Thumbnail
Carbohydrate
78.36 g
Energy
470.65 kcal
Fat
9.07 g
Protein
17.77 g
of which: saturates
0.84 g
Sodium
1037.82 mg
of which: sugars
16.22 g

Recipe Steps

37 min

1 min

5 min

15 min

15 min

1 min

Aubergine and Chickpea Bowl

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

37 min

Start timer
HEAT: Preheat the air fryer to 190˚C.
Aubergine and Chickpea Bowl

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

37 min

Start timer
COAT: Put the aubergine and drained chickpeas into a bowl, add the oil and mix. Add the seasoning and mix again until coated.
Aubergine and Chickpea Bowl

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

37 min

Start timer
COOK: Air-fry the ingredients for 15-18 minutes, turning 2-3 times during cooking for an even, crispy finish.
Aubergine and Chickpea Bowl

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

37 min

Start timer
To make the pepper stew, fry the onion and peppers in the oil until browned, add the chopped tomatoes, tomato paste, sugar, pepper and 150ml water and bring to th
Aubergine and Chickpea Bowl

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

37 min

Start timer
Serve the stew in bowls, topped with the aubergine and chickpea mixture. Drizzle with the yogurt and add the bread for dunking in the sauce.

See how others cooked it

Let us see your masterpiece

share_your_picture_image Share your picture
Image

Write a review

Your reviews
Images
Please fill the captcha field

Reviews

(0 Ratings)

There are currently no reviews

Do you have any tips you would like to share with others?

M G a K
7 user tips are included

Share a tip and become a Maggi chef.

Share a tip

Latest tips

M Meena mark

I added prawns squids and crab meat for simple packet of Maggie chicken soup. And served on top of salads and side of chilli oil with Maggie curry flavours.

15-01-2026 09:43 Uhr

G Good

THis Is GOOD as always

16-10-2025 10:23 Uhr

a akash

Nice Recipe

16-10-2025 09:22 Uhr

K Kunal.j

Grate Taste

16-10-2025 07:36 Uhr

G GIIID

GIIID

15-10-2025 22:37 Uhr

G GOOD

GOOD

15-10-2025 22:24 Uhr

k kunal.j

Nice REcipe

15-10-2025 15:02 Uhr

View more

Do you have any tips you would like to share with others?

Login / Registration

Sign in / subscribe to follow or share this post as a guest.

CAPTCHA
Image CAPTCHA
Get new captcha!

Discover more

  • Budget-friendly
  • Dinner
  • Low sugar
  • Lunch
  • Main course
  • Mediterranean
  • Middle East
  • Peaking
  • Portion of Vegetables/Fruits
  • Source of fiber
  • Source of protein
  • Veggies
  • Weekdays

More interesting Recipes

Show more recipes

  • Air Fryer Chicken Shawarma Kebabs

    Air Fryer Chicken Shawarma Kebabs

    30 Min Intermediate
  • Spicy Air Fryer Chicken Fajitas

    Spicy Air Fryer Chicken Fajitas

    15 Min Easy
  • Air Fryer Chicken Shish with Garlic Mayo

    Air Fryer Chicken Shish with Garlic Mayo

    15 Min Easy
  • Air Fryer Tofu Tacos

    Air Fryer Tofu Tacos

    24 Min Easy

Show more recipes

  • Facebook
  • You Tube
  • Instagram
  • Terms and Conditions
  • Contact Us
  • Accessibility Statement
  • Privacy Policy
  • Cookies
  • Ratings & Reviews Policy