Sorry, you need to enable JavaScript to visit this website.
Skip to Main Content
Maggi
Maggi
  • Search Search
  • Recipes Recipes
  • Air Fryer Seasoning
  • Flavour-Packed Sauces
  • Instant Noodles
  • More More
  • More
  • Herb and Spice Mixes
  • Winiary
  • Blog
  • About Us
    • Products
    • Eat Well With Maggi
    • FAQs
    • About Us
    • Maggi Food College
    • Simply Good Farming
    • Our recipe towards a better future
  • Join Maggi Cooking Club
  • My Saved Recipes
  • My Shopping List
Maggi
  • Search
  • Where to Buy
  • Recipes
  • Air Fryer Seasoning
  • Flavour-Packed Sauces
  • More
    • More
    • Instant Noodles
    • Herb and Spice Mixes
    • Winiary
    • Blog
    • About Us
      • About Us
      • Products
      • Eat Well With Maggi
      • FAQs
      • About Us
      • Maggi Food College
      • Our recipe towards a better future
      • Simply Good Farming
    • My Maggi
      • My Maggi
      • My Preferences
      • Change Password
      • Logout
    • Join Maggi Cooking Club
    • My Saved Recipes
    • My Shopping List

Stir Fried Vegetable with Noodles

(0)
Save recipe

Something went wrong!!!

Easy

•

10 Min

•

£

£

£

Share recipe

  • Facebook
  • Facebook messenger
  • Linkedin
  • Twitter
  • Pinterest
  • Email

This recipe is a no-brainer if you want something fast and flavoursome - using our Maggi 3 Minute Noodles as a base we're adding stir fry veg, ginger, garlic and chilli. Top with a fried or poached egg for extra protein!

Read more

Read Less

Start Cooking

Ingredients

2

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1153900
Maggi 3 Minute Chicken Noodles
2  packets
205977
Vegetable Oil
1  tablespoon
206029
Garlic
2  Cloves
206036
root ginger, finely grated
1  teaspoon
1153877
Cashew Nuts
30  g
1153877
Stir Fry Vegetables
320  g
1153878
Maggi Liquid Seasoning
1  teaspoon
1172784
Maggi Extra Hot Chilli Sauce
2  tablespoons
205297
red chilli, finely sliced
1  small
204820
fried or poached eggs
2  large
1153877
Toasted sesame seeds
5  g

Add to Shopping list

doodle image

Utensils and appliances

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

X

Ingredients added to shopping list

Shopping list

Please login/Register to access the components later

Login / Registration

Nutritional Information

Nutritional Information Thumbnail
Carbohydrate
23.02 g
Energy
395.24 kcal
Fat
27.23 g
Protein
13.5 g
of which: saturates
5.26 g
Sodium
682.81 mg
of which: sugars
8.96 g

Recipe Steps

10 min

3 min

5 min

2 min

Veggie Fried Noodles

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

10 min

Start timer
Cook the noodles in boiling water for 3 minutes (keep the seasoning sachet for use later) , drain and rinse under cold water.
Veggie Fried Noodles

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

10 min

Start timer
Heat 1tbsp oil and stir fry the garlic and ginger for 1 minute before adding the stir fry veg. Continue to cook for 4-5 minutes until the veg is charred and tender. Add the liquid seasoning and the seasoning sachets from the noodle packs and a splash of water. Add the noodles back and toss everything together. Divide into 2 bowls and cover with 2 plates while you quickly fry the eggs.
Veggie Fried Noodles

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

10 min

Start timer
Heat 1tbsp oil in the same pan and fry 2 eggs. Top each bowl of noodles with an egg, some cashew nuts and a little Chilli sauce if using. Optional extras: sprinkle with toasted sesame seeds (black or white) and some fried garlic slices for extra crunch and flavour!

See how others cooked it

Let us see your masterpiece

share_your_picture_image Share your picture
Image

Write a review

Your reviews
Images
Please fill the captcha field

Reviews

(0 Ratings)

There are currently no reviews

Do you have any tips you would like to share with others?

D M G a
8 user tips are included

Share a tip and become a Maggi chef.

Share a tip

Latest tips

D Dom

Awesome - added some hot sauce!

23-02-2026 10:10 Uhr

M Meena mark

I added prawns squids and crab meat for simple packet of Maggie chicken soup. And served on top of salads and side of chilli oil with Maggie curry flavours.

15-01-2026 09:43 Uhr

G Good

THis Is GOOD as always

16-10-2025 10:23 Uhr

a akash

Nice Recipe

16-10-2025 09:22 Uhr

K Kunal.j

Grate Taste

16-10-2025 07:36 Uhr

G GIIID

GIIID

15-10-2025 22:37 Uhr

G GOOD

GOOD

15-10-2025 22:24 Uhr

k kunal.j

Nice REcipe

15-10-2025 15:02 Uhr

View more

Do you have any tips you would like to share with others?

Login / Registration

Sign in / subscribe to follow or share this post as a guest.

CAPTCHA
Image CAPTCHA
Get new captcha!

Discover more

  • Asian-style
  • Brunch
  • Budget-friendly
  • Chinese - style
  • Family Meals
  • Low sugar
  • Lunch
  • Main course
  • Noodles dishes
  • Pasta / Noodles
  • Small meal
  • Source of protein
  • Stir-fried
  • Top dish

More interesting Recipes

Show more recipes

  • Teriyaki Salmon Stir Fry

    Teriyaki Salmon Stir Fry

    30 Min Easy
  • Sweet Chilli, Prawn and Mango Stir Fry

    Sweet Chilli, Prawn and Mango Stir Fry

    21 Min Easy

Show more recipes

  • Facebook
  • You Tube
  • Instagram
  • Terms and Conditions
  • Contact Us
  • Accessibility Statement
  • Privacy Policy
  • Cookies
  • Ratings & Reviews Policy