Ingredients
4
Serves
ingredient_quantity
recipe ingredient
Chicken Breast
600
g
White Rice
260
g
sunflower or vegetable oil
2
tablespoons
Egg
100
g
Green Peas
200
g
Stir-fry Vegetables
450
g
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Nutritional Information
Carbohydrate
79.37 g
Energy
667.45 kcal
Fat
15.99 g
Protein
48.57 g
of which: saturates
2.82 g
Sodium
161.11 mg
30 min
10 min
5 min
5 min
Recipe Steps
50 min
Step 1
Start timer
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the Juicy Sweet Chilli chicken according to the cooking instructions on pack.
Recipe Steps
50 min
Step 2
Start timer
20 minutes before the Sweet Chilli chicken is ready, boil the rice according to the cooking instructions on pack. Heat 1 tablespoon of the oil in a frying pan ove
Recipe Steps
50 min
Step 3
Start timer
Heat the remaining oil in a wok over a high heat, add the stir-fry vegetables and fry for 4 minutes till the veg is tender.
Recipe Steps
50 min
Step 4
Start timer
Serve the fried rice and stir-fried vegetables with the Sweet Chilli chicken. Ensure that the chicken is fully cooked through and piping hot.
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G
Good
THis Is GOOD as always
16-10-2025 10:23 Uhr
a
akash
Nice Recipe
16-10-2025 09:22 Uhr
K
Kunal.j
Grate Taste
16-10-2025 07:36 Uhr
G
GIIID
GIIID
15-10-2025 22:37 Uhr
G
GOOD
GOOD
15-10-2025 22:24 Uhr
k
kunal.j
Nice REcipe
15-10-2025 15:02 Uhr
Grate Taste