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Mediterranean Main course

Maggi® So Juicy® Garlic

0
40 Min
Easy
Garlic chicken with boiled new potatoes with red onion and herby tomato salad.

Ingredients

-
4 Serves
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

30 g
So Juicy Garlic Chicken
150 g
Chicken Breast
700 g
Potatoe
135 g
Red onion
250 g
Cherry Tomatoes
10 g
Parsley

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
229.55 kcal
Protein
13.66 g
Carbohydrates
40.71 g
Fats
1.64 g
Information per serving
Lets Cook

Instructions

40 Minutes
Step 1
15 Min
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Garlic chicken according to the cooking instructions on pack.
Step 2
15 Min
Halve the new potatoes and boil for 10-15 minutes until cooked, drain and allow to cool. Finely slice the red onion and mix through the potatoes. Season with black pepper.
Step 3
5 Min
Halve the cherry tomatoes and combine with the salad leaves. Sprinkle over the fresh parsley.
Step 4
5 Min
Serve the herby tomato salad and the new potatoes and red onion with Garlic chicken.
Maggi® So Juicy® Garlic

Step 1 of 4

Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Garlic chicken according to the cooking instructions on pack.

Maggi® So Juicy® Garlic

Step 2 of 4

Halve the new potatoes and boil for 10-15 minutes until cooked, drain and allow to cool. Finely slice the red onion and mix through the potatoes. Season with black pepper.

Maggi® So Juicy® Garlic

Step 3 of 4

Halve the cherry tomatoes and combine with the salad leaves. Sprinkle over the fresh parsley.

Maggi® So Juicy® Garlic

Step 4 of 4

Serve the herby tomato salad and the new potatoes and red onion with Garlic chicken.

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