This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
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Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Garlic chicken according to the cooking instructions on pack.
Halve the new potatoes and boil for 10-15 minutes until cooked, drain and allow to cool. Finely slice the red onion and mix through the potatoes. Season with black pepper.
Halve the cherry tomatoes and combine with the salad leaves. Sprinkle over the fresh parsley.
Serve the herby tomato salad and the new potatoes and red onion with Garlic chicken.
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can I substitute chicken for vegetables
Yes brilliant recipe I tried it last night the family loved it big thumbs up 👍🏻
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