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480g New Potatoes
1 Large Onion
1 Pack Maggi® So Juicy® Chicken Chasseur Recipe Mix
1 Medium Broccoli
4 x 150g Chicken Breasts
Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keep the red tie for later use. Add 4 x 150g chicken breasts, 1 large sliced onion and 250g sliced mushrooms into the bag. Add the seasoning from sachet to 150ml of water. Mix until smooth. Pour carefully into the bag.
Boil the new potatoes for 15-20 minutes until cooked.
Steam or boil the broccoli florets and peas for 3-5 minutes. Serve the broccoli florets and new potatoes with the chicken Chasseur.