Cheat's Laksa

Name: Cheat's Laksa
Prep time: 5 s
Cook time: 5 s
Yield: 4
Cuisine: Asian-style
Ingredients: 2 Packets Maggi 3 minute Curry Noodles; 75 grams Maggi Coconut Milk Powder; 4 tablespoons Maggi Extra Hot Chilli Sauce; 4 heads baby pak choi chopped into thick slices; 50 grams Beansprouts; 4 large spring onions sliced; 1 Medium Cucumber sliced into matchsticks; 2 teaspoons Dried Sesame

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Easy

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Laksa is a spicy, creamy coconutty soup with noodles and some veg topped with a perfectly poached egg. Sounds fancy but between us it's actually super easy! Made with our Maggi 3 minute noodles you'll have these delicious noodles in no time. Tip: this recipe is great for avoiding food waste - just seek out any forgotten veggies or leftover cooked pork or chicken and reheat them in the soup. Ensure it's piping hot throughout before serving.

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Ingredients

Maggi 3 minute Curry Noodles

2 packets

Maggi Coconut Milk Powder

75 g

Maggi Extra Hot Chilli Sauce

4 tablespoons

chinese greens - such as cabbage or pak choi

4 heads

Beansprouts

50 g

spring onions, sliced

4 large

cucumber, sliced

1 Medium

sesame seeds

2 teaspoons

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Nutritional Information

Carbohydrate

35 g

Energy

320.12 kcal

Fat

16.44 g

Protein

16.04 g

of which: saturates

11.11 g

Sodium

829.38 mg

of which: sugars

15.12 g

Recipe Steps

10 min

6 min

3 min

1 min

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10 min

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Cook the eggs in boiling water for about 6 minutes if you like a jammy centre or a bit longer if you prefer a firmer yolk, then drain and plunge into cold water u

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10 min

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Mix 75g Maggi Coconut Milk Powder with 3tbsp boiling water until smooth, then add 280ml cold water and mix well. Pour the coconut milk into a large saucepan, add

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10 min

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Divide between four bowls and garnish with beansprouts, sliced spring onion and cucumber. Top with the boiled eggs, cut in half and finish with a sprinkling of se

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Cheat's Laksa

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