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Maggi
Maggi
  • Search
  • Recipes
  • Blog
  • Flavour-Packed Sauces
  • Instant Noodles
  • Herb and Spice Mixes
  • Winiary
  • About Us
  • Join Maggi Cooking Club
  • Products
  • Eat Well With Maggi
  • FAQs
  • About Us
  • Maggi Food College
  • Simply Good Farming
  • Our recipe towards a better future
Maggi® Juicy Paprika Chicken
Mediterranean Family Main course

Maggi® Juicy Paprika Chicken

(2)
60Min
Easy
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Ingredients

4 Serves

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  packet
Maggi Paprika Chicken
8  pieces
Chicken Drumstick
280  g
couscous, dried
400  g
French beans
1  Medium
Courgette
1 
Sweet Yellow Peppers
20  g
Sun Dried Tomatoes
15  g
Fresh Basil
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
560.42 kcal
Protein
37 g
Carbohydrate
68.48 g
Fibre
9.44 g
Fat
13.56 g
of which: saturates
3.38 g
Information per serving

Instructions

60 Minutes
  • Step 1

    35 Min
    Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the Juicy Paprika chicken according to the cooking instructions on pack.
  • Step 2

    5 Min
    Trim the ends of the French beans and set aside. Slice the courgette, pepper and sundried tomatoes, toss together in a roasting tin.
  • Step 3

    5 Min
    Add the vegetables to the oven 20 minutes before the Paprika chicken is ready. Cook the couscous according to pack instructions.
  • Step 4

    15 Min
    Boil or steam the trimmed French beans. Serve the French beans with the couscous and roasted vegetables and serve with the Paprika chicken. Top with the fresh basil, roughly torn and a grinding of black pepper.
Maggi® Juicy Paprika Chicken

Step 1 of 4

Step 1

Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the Juicy Paprika chicken according to the cooking instructions on pack.

Maggi® Juicy Paprika Chicken

Step 2 of 4

Step 2 Step 2

Trim the ends of the French beans and set aside. Slice the courgette, pepper and sundried tomatoes, toss together in a roasting tin.

Maggi® Juicy Paprika Chicken

Step 3 of 4

Step 3

Add the vegetables to the oven 20 minutes before the Paprika chicken is ready. Cook the couscous according to pack instructions.

Maggi® Juicy Paprika Chicken

Step 4 of 4

Step 4 Step 4

Boil or steam the trimmed French beans. Serve the French beans with the couscous and roasted vegetables and serve with the Paprika chicken. Top with the fresh basil, roughly torn and a grinding of black pepper.

Recipe as PDF

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  • Dinner
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  • Family Meals
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  • Main course
  • Mediterranean

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