This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 135 Min
Step 25 Min
Step 35 Min
Step 415 Min
Step 1 of 4
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Paprika chicken according to the cooking instructions on pack.
Step 2 of 4
Trim the ends of the French beans and set aside. Slice the courgette, pepper and sundried tomatoes, toss together in a roasting tin.
Step 3 of 4
Add the vegetables to the oven 20 minutes before the Paprika chicken is ready. Cook the couscous according to pack instructions.
Step 4 of 4
Boil or steam the trimmed French beans. Serve the French beans with the couscous and roasted vegetables and serve with the Paprika chicken. Top with the fresh basil, roughly torn and a grinding of black pepper.
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