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Italian Main course

Maggi® So Tender® Paprika for Chicken

(2)
20Min
Easy
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Paprika chicken with steamed rice, mixed peppers and broccoli.

Ingredients

4 Serves

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
23  g
So Tender Paprika Chicken
600  g
Chicken Breast
260  g
Rice
135  g
Sweet Yellow Peppers
135  g
Red Pepper
240  g
Broccoli
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
579.91 kcal
Protein
45.22 g
Carbohydrate
75.57 g
Fibre
13.69 g
Fat
14.19 g
of which: saturates
3.11 g
Information per serving

Instructions

20 Minutes

  • Step 1

    5 Min
    Cook rice according to the cooking instructions on pack. Dice the red and yellow peppers and then add them to the rice 2 minutes before the end of cooking.

  • Step 2

    10 Min
    Prepare the So Tender Paprika chicken according to the cooking instructions on pack.

  • Step 3

    5 Min
    Cut the broccoli into florets, boil or steam for 4 minutes until tender. Serve the broccoli and rice and peppers and serve with the Paprika chicken.
Maggi® So Tender® Paprika for Chicken

Step 1 of 3

Step 1 Step 1

Cook rice according to the cooking instructions on pack. Dice the red and yellow peppers and then add them to the rice 2 minutes before the end of cooking.

Maggi® So Tender® Paprika for Chicken

Step 2 of 3

Step 2 Step 2
: So Tender Paprika Chicken, Chicken Breast

Prepare the So Tender Paprika chicken according to the cooking instructions on pack.

Maggi® So Tender® Paprika for Chicken

Step 3 of 3

Step 3 Step 3

Cut the broccoli into florets, boil or steam for 4 minutes until tender. Serve the broccoli and rice and peppers and serve with the Paprika chicken.

Recipe as PDF

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b bob

your instructions for the chicken on the packet say 10 mins a side so your instructions need to change to reflect that.

M Maddie Hatter

Loved how easy this was! Can't wait to try out the rest!

g grim reaper

Brilliant so easy and tasty. Starting on the rest of them

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