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Thai Main course

Maggi® So Juicy® Thai Green Curry

1
50 Min
Easy
Thai Green Chicken Curry with baby corn and green beans in a spicy and aromatic sauce with stir-fried broccoli and Jasmine rice.

Ingredients

-
4 Serves
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

43 g
So Juicy Thai Green Curry
150 g
Chicken Breast
200 g
Green Beans
130 g
Baby Corn
1 serving
Tap Water
0.13 c
Low Salt Milk
260 g
Jasmine Rice
310 g
Broccoli
8 g
Red Chilli
1 tbl
Vegetable Oil
1 tbl
Reduced Salt Soy Sauce

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
430.73 kcal
Protein
18.89 g
Carbohydrates
73.15 g
Fats
8 g
Information per serving
Lets Cook

Instructions

50 Minutes
Step 1
30 Min
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Thai Green Chicken Curry according to the cooking instructions on pack.
Step 2
15 Min
Boil the jasmine rice according to the cooking instructions on pack, 20 minutes before the So Juicy Green Thai chicken curry is ready. Steam or boil the broccoli for 3 minutes. Finely slice the red chilli and add to a heated wok with the vegetable oil. Toss in the broccoli and soy sauce.
Step 3
5 Min
Serve the stir-fried broccoli and jasmine rice with So Juicy Green Thai Curry with the added milk.
Maggi® So Juicy® Thai Green Curry

Step 1 of 3

Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Thai Green Chicken Curry according to the cooking instructions on pack.

Maggi® So Juicy® Thai Green Curry

Step 2 of 3

Boil the jasmine rice according to the cooking instructions on pack, 20 minutes before the So Juicy Green Thai chicken curry is ready. Steam or boil the broccoli for 3 minutes. Finely slice the red chilli and add to a heated wok with the vegetable oil. Toss in the broccoli and soy sauce.

Maggi® So Juicy® Thai Green Curry

Step 3 of 3

Serve the stir-fried broccoli and jasmine rice with So Juicy Green Thai Curry with the added milk.

Recipe as PDF
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