This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 150 Min
Step 25 Min
Step 35 Min
Step 1 of 3
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Rustic chicken according to the cooking instructions on pack.
Step 2 of 3
Heat the oil in a large saucepan over a medium heat, 5 minutes before the Rustic chicken is ready. Drain and rinse the butter beans. Add the onions to the pan and fry for 2 minutes, then add the butterbeans and spinach for 3 minutes until the beans are tender and the spinach is wilted.
Step 3 of 3
Serve the spinach and butterbeans with the Rustic chicken.
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We liked it. Nice, easy one-pot dinner. Will definitely do this again. Next time will do the butter beans and spinach side dish.
Nice - ingredients came out great, the spinach-and-beans addition is worth trying out too.