Italian
Main course
Maggi® So Juicy® Italian Meatballs
45Min
Easy
Italian meatballs in a herby tomato sauce with red onion served with spaghetti and fresh salad.
Ingredients
500 g
Minced Beef
43 g
So Juicy Italian Meatballs
240 g
Red onion
400 g
Chopped Tomatoes
300 g
Spaghetti
150 g
Cherry Tomatoes
.
Nutrition Value
Energy
794.57 kcal
Protein
31.27 g
Carbohydrates
78.23 g
Fats
39.3 g
Information per serving
Instructions
45 Minutes
Step 1
25 Min
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Meatballs according to the cooking instructions on pack.
Step 2
15 Min
Cook the spaghetti according to the cooking instructions on pack.
Step 3
5 Min
Halve the cherry tomatoes and toss with the mixed leaves. Serve the spaghetti with the meatballs on top and serve with the salad.
Comment 9