Tex-Mex
Main course
Maggi® So Juicy® Cajun
50Min
Easy
Cajun chicken and potatoes with steamed carrot and zesty broccoli.
Ingredients
800 g
Chicken drumstick
480 g
Potatoes
38 g
So Juicy Cajun Chicken
1 bunch
Broccoli
20 g
Lemons
1 teaspoon
Black Pepper
560 g
Carrots
.
Nutrition Value
Energy
663.63 kcal
Carbohydrates
50.22 g
Protein
46.1 g
Fats
31.7 g
Information per serving
Instructions
50 Minutes
Oven
35 Min
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the So Juicy Cajun chicken according to the cooking instructions on pack.
Slicing
10 Min
Prepare the vegetables by peeling and slicing the carrots and cutting the broccoli into small florets. Steam or boil until cooked and still tender, 10 minutes before your So Juicy Cajun is ready.
Cooking
5 Min
Squeeze the lemon over the broccoli and sprinkle with lemon zest. Season the carrots with black pepper. Serve the carrots and zesty broccoli with the Cajun chicken.
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