Maggi® So Tender® Italian Herbs for Chicken
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160g Green Beans
700g New Potatoes
4 x 150g Chicken Breasts
1 Pack Maggi® So Tender® Italian Herbs for Chicken
Halve the new potatoes and slice the carrots. Place halved new potatoes in a saucepan, cover with cold water and bring to the boil for 15-20 min until cooked. Drain well.
Prepare the So Tender Garlic chicken according to the cooking instructions on pack.
Boil or steam the carrots for 5 minutes, adding the green beans for 3 minutes until tender.
Halve the tomatoes. Serve the tomatoes, carrots, green beans and new potatoes with the Italian Herbs chicken.