Tender meat meets smoky piri piri flavour with the carefully crafted combination of herbs and spices in Maggi® So Juicy® Piri Piri Chicken. This packet provides the effortless way to make a tasty and juicy meal of Smoky Piri Piri Chicken with no mess or stress! The delicious mix of herbs and spices in our special So Juicy® cooking bag allows your chicken* to cook until tender and juicy in its own juices, meaning no need to add oil. Why not try one of our Meal Suggestions the whole family will - love with the added benefit of providing 2 of your 5 A Day?
Each packet contains an aromatic piri piri spice mix — including paprika, parsley, jalapeno pepper, coriander, and cayenne chilli pepper and a special cooking bag. Add chicken to your shopping list, and get ready to make a tasty dish. Following the instructions on the packet, just add the ingredients and the Maggi® So Juicy® Piri Piri Chicken recipe mix to the special So Juicy® cooking bag provided, mix it together and cook it in the oven! Serve with sweet potato wedges, peas and sweetcorn for a mouthwatering meal in no time! There you have it, Maggi® Piri Piri Chicken.
*chicken not included
Storage
Type: Ambient
Store in a cool, dry place
Corn Starch, Herbs and Spices (Paprika (12%), Parsley, Jalapeno Chilli Pepper, Coriander (0.8%), Red Cayenne Pepper, Cumin, Ginger, Black Pepper, Turmeric, Thyme, Basil), Vegetables (Tomato, Onion (8%)), Salt, Flavourings (with Gluten, Milk), Sugar, Rice Flour, Garlic, Lemon Juice Concentrate, Sunflower Oil
Per 100g as sold | Per 100g as prepared** | Per serving** | % RI* | |
---|---|---|---|---|
Energy |
1366kJ 324kcal |
486kJ 115kcal |
1793kJ 425kcal |
21% - |
Fat | 5.0g | 1.7g | 6.3g | 9% |
of which: saturates | 0.7g | 0.3g | 1.1g | 6% |
Carbohydrate | 58.0g | 12.5g | 46.0g | 18% |
of which: sugars | 20.3g | 6.0g | 22.3g | 25% |
Fibre | 9.7g | 1.9g | 7.1g | - |
Protein | 6.9g | 11.5g | 42.4g | 85% |
Salt | 9.73g | 0.28g | 1.05g | 18% |
Egg |
yes
|
May contain |
Soya |
yes
|
May contain |
Celery |
yes
|
May contain |
Mustard |
yes
|
May contain |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
Preparation and Usage
1 - Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keeping the red tie for later use. Place 4x150g chicken breasts into the bag. Add the seasoning from sachet into the bag.
2 - Close the bag at the end using the red tie. Mix the ingredients together by gently turning the bag. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place the dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 - Cook for 35-40 minutes (30- 35 minutes for 6 x skinless chicken thighs). Remove from the oven, leave to stand for 2-3 minutes before opening the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Serve the juicy chicken with sweet potato wedges, peas and sweetcorn see our serving suggestion to the left.
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.