MAGGI So Juicy Paprika Recipe Mix 30g
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Product Information
What’s cooking? Juicy Paprika Chicken Drumsticks
Maggi Saucy ‘n’ Peppery Juicy Paprika Chicken* Drumsticks make it easy to prepare a Juicy Chicken meal in the oven with no stress or mess with the cooking bag included. Roasted in a tempting blend of tasty herbs and spices, including paprika and parsley, the smell of these Saucy ‘n’ Peppery Chicken Drumsticks will make your tastebuds water! You can also be assured that we use no artificial colours, flavours or preservatives in this recipe.
To make a 2 of your 5 a day meal, why not pair your Juicy Paprika Chicken Drumsticks with a serving of cous cous, green beans and roasted vegetables? For the recipe visit our recipes page.
*Chicken not included
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Product Ingredient
Vegetables (Potato, Onion, Tomato (8.9%)), Herbs and Spices (Paprika (17%), Parsley, Coriander, Marjoram, Ginger, Black Pepper, Basil, Thyme (0.45%), Red Cayenne Pepper), Corn Starch, Salt, Sugar, Beetroot Juice Concentrate, Lemon Juice Concentrate, Sunflower Oil, Flavouring
More Information
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Product Nutrition
| Per 100g as sold | Per 100g as prepared** | Per serving | % RI* | |
|---|---|---|---|---|
| Energy |
1271 kJ 302 kcal |
499 kJ 119 kcal |
2230 kJ 530 kcal |
27% - |
| Fat | 4.3g | 3.3g | 14.8g | 21% |
| of which: saturates | 1.0g | 0.9g | 3.9g | 20% |
| Carbohydrate | 51.3g | 14.0g | 62.5g | 24% |
| of which: sugars | 17.2g | 1.6g | 7.2g | 8% |
| Fibre | 12.4g | 1.9g | 8.4g | - |
| Protein | 7.7g | 7.3g | 32.5g | 65% |
| Salt | 12.72g | 0.29g | 1.27g | 21% |
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Product Allergens
| AllergenItem | AllergenStatus | AllergenDescription | |
|---|---|---|---|
| Gluten |
yes
|
May contain | - No Values |
| Egg |
yes
|
May contain | - No Values |
| Soya |
yes
|
May contain | - No Values |
| Milk |
yes
|
May contain | - No Values |
| Celery |
yes
|
May contain | - No Values |
| Mustard |
yes
|
May contain | - No Values |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
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Preparation
Preparation and Usage
1 - Preheat oven to 180ºC (160ºC for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keeping the red tie for later use. Place the 8x 100g chicken drumsticks into the bag and add the seasoning from the sachet.
2 - Close the bag at the end using the red tie. Mix the ingredients together by gently turning the bag. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 - Cook for 55-60 minutes. (35-40 minutes for 4 x chicken breasts). Remove from the oven, leave to stand for 2-3 minutes before opening the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Serve the juicy chicken with couscous, steamed French beans and roasted peppers and courgette with sundried tomatoes and basil - see our serving suggestion to the left.
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.