Maggi® Fusian® Noodles Fiery Sweet Chilli Noodles
Spicy chilli and ginger with onion oil and veggies, create a fiery noodles adventure in only four minutes.
Each serving (1/2 pack**) contains of an adult's Reference Intake (RI)*
1170kJ / 279kcal or 14%
11.9g or 17%
5.0g or 25%
5.5g or 6%
1.12g or 19%
Energy per 100g**:616kJ/147kcal
Nutrition Information Typical Values
|Per 100g as prepared|
|of which saturates||2.7g|
|of which sugars||2.9g|
Noodles: Wheat Flour, Palm Oil, Salt, Flavour Enhancer (Monosodium Glutamate), Garlic, Acidity Regulator (Potassium Carbonates), Stabiliser (Polyphosphates), Turmeric. Seasoning Sachet: Sugar, Yeast Extract, Maize Starch, Flavourings, Garlic, Spices 0.6% (Chilli Pepper, Black Pepper, Ginger, Jalapeno Pepper), Caramelised Sugar, Tomato Powder, Acidity Regulator (Citric Acid), Salt, Sunflower Oil, Colour (Paprika Extract), Maltodextrin. Dried Vegetables (6.5%): White Cabbage, Carrot, Chive (0.8%). Infused Oil (2.5%): Onion Infused Sunflower Oil, Antioxidant (Tocopherol with soya) Colour (Carotenes). May contain milk, egg, celery, mustard and sesame.
*Reference Intake of an average adult (8400kJ/2000kcal). Portions should be adjusted for children of different ages.
Cooking Fusian® Noodles
Pour 350ml water into pan. Add the oil, veggies and seasoning sachet and bring to the boil.
Break in noodles.
Simmer and stir for 4 minutes until the noodles are soft and coated in tasty sauce.