Maggi® Fusian® Noodles Classic Chow Mein Noodles

Authentic soy and garlic, with infused oil and veggies, create a classic noodles adventure in only four minutes.

Maggi® Fusian® noodles Classic chow mein
  • Cooking

    4 minutes

  • Spice


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Each serving (1/2 pack**) contains of an adult's Reference Intake (RI)*

  • Energy

    1146kJ / 273kcal or 14%

  • Fat

    11.8g or 17%

  • Saturates

    5.0g or 25%

  • Sugars

    4.0g or 4%

  • Salt

    1.12g or 19%

Energy per 100g**:603kJ/144kcal

Per 100g as prepared

Nutrition Information Typical Values

Per 100g as sold
Energy 603kJ
Energy (kcal) 144kcal
Fat 6.2g
of which saturates 2.6g
Carbohydrate 17.9g
of which sugars 2.1g
Fibre 1.7g
Protein 3.3g
Salt 0.59g

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Noodles: Wheat Flour, Palm Oil, Salt, Flavour Enhancer (Monosodium Glutamate), Garlic, Acidity Regulator (Potassium Carbonates), Stabiliser (Polyphosphates), Turmeric. Seasoning Sachet: Sugar, Yeast Extract, Maize Starch, Garlic (0.7%), Flavourings (with egg, soya, mustard and gluten), Spices 0.5% (Ginger, Black Pepper, Chilli Pepper), Acidity Regulator (Citric Acid), Caramelised Sugar, Salt, Sunflower Oil, Maltodextrin, Colour (Paprika Extract). Dried Vegetables (6.5%): White Cabbage, Carrot, Chive (0.8%). Infused Oil (2.5%): Onion Infused Sunflower Oil, Antioxidant (Tocopherol with soya) Colour (Carotenes). May contain milk, celery and sesame.

*Reference Intake of an average adult (8400kJ/2000kcal). Portions should be adjusted for children of different ages.

Cooking Fusian® Noodles

  1. Pour 350ml water into pan. Add the oil, veggies and seasoning sachet and bring to the boil.

  2. Break in noodles.

  3. Simmer and stir for 4 minutes until the noodles are soft and coated in tasty sauce.

Fusian® Classic Chow Mein Noodles reviews

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