Rustic Beef One Pot

With tender green beans

Maggi® So Juicy® Rustic Beef One Pot with tender green beans
  • Preparation

    5 minutes

  • Cooking

    1¼-1½ hours



Add Ingredients


  1. Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the Rustic Beef One Pot as directed in the cooking instructions on the pack. At the end of the cooking time, carefully open the bag and tip the beef into a serving dish.
  2. Prepare the green beans 10 minutes before the end of the cooking time. Remove the stalks and add to a pot of boiling water, cook until tender. Strain and keep warm.
  3. Serve the beans alongside the Rustic Beef One Pot. Ensure the beef is cooked through and piping hot.

Nutritional Information

Each serving (¼ total meal**) contains of an adult's Reference Intake (RI)*

  • Energy

    1279kJ / 303kcal or 15%

  • Fat

    5.6g or 8%

  • Saturates

    2.1g or 11%

  • Sugars

    11.9g or 13%

  • Salt

    1.73g or 29%

Energy per 100g**:337kJ/80kcal

*Reference Intake of an average adult (8400kJ/2000kcal). Portions should be adjusted for children of different ages.

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